Friday, 11 October, is World Egg Day 2019! We encourage all egg producers to take advantage of this day by celebrating the humble egg! The growing acceptance of a low carb healthy fat (LCHF) lifestyle, which advocates eggs as an integral source of nutrition, makes it far easier for producers to market this versatile product now that misconceptions about its nutritional value have been removed. Watch this space for more stories on how egg producers in other countries celebrated World Egg Day in 2018. We hope you can share with us your stories of how you celebrated it in 2019!